Menus

We enjoy providing a great variety of different dishes to suit every palate – from rarebit to rabbit.  The menus below will give you a flavour of our fantastic menus.

Breakfast Menu

Start the day right with a Draycote breakfast, take a look at our breakfast menu.

Fairways Bar Golfers Menu

Please download here.

Don’t forget member get 10% off this menu!

Sunday Lunch

Many people’s favourite meal, Draycote serves an excellent Sunday roast. With excellent cuts of meat complemented by a variety of colourful and tasty local vegetables, this really is a fantastic meal to enjoy with friends and family.

Sunday Lunch is served from 12 noon to 4pm and is priced from £12.95 with a choice of three meats and a Vegetarian option.

Please see a sample menu below:

Starters

  • Roasted Tomato & Red Pepper Soup
  • Breaded Garlic Mushrooms, Saffron Aioli
  • Fan of Melon, Berry Compote, Strawberry Salad
  • Grilled Goats Cheese, Pesto Salad, Mixed Leaf

Carvery

  • Locally Sourced Topside Of Beef
  • Honey Glazed Gammon
  • Pan Fried Chicken Breast
  • Mushroom Risotto
  • Thyme Roasted Potatoes
  • Seasonal Vegetables
  • Yorkshire Pudding
  • Red Wine Jus

Desserts

  • New York Vanilla Cheesecake, Passionfruit Sorbet
  • Profiteroles, Chocolate Sauce
  • Bramley Apple Pie, Vanilla Custard
  • Selection Of Ice-Cream, Pompadour Wafer

Two Course £12.95
Three Course £14.95

Wine List

Sourced from around the world, Draycote’s wine cellar has some real gems that perfectly complement the menu. From champagnes with panache to dark berry red wines, from Europe to the New World, our wine selection is thoughtfully and knowledgeably chosen for your enjoyment.

 

White Wine

Chenin Blanc, Millstream, South Africa- £18.95

Light and fresh with an attractive quince and peat character, Medium Dry,

Pinot Grigio, Lyric, Veneto, Italy- £19.50

Very light and neutral, revealing just a hint on green fruit,

Sauvignon Blanc, Las Ondas, Valle Central, Chile- £19.50

A fresh, clean and spritzy dry white, with no shortage of lively fruit,

Sauvignon Blanc, Esk Valley, New Zealand- £26.95

Classic New Zealand wine, crisp, fruity and mouth watering flavours.

Red Wine

Cinsaut/ Ruby Cabernet, Millstream, South Africa – £18.95

Medium bodied with ripe red berry and spice flavours.

Merlot, Jack Rabbit, California, America- £19.50

This relatively light bodied wine has red cherry aromas.

Malbec/Shiraz, Elementos, Argentina – £19.50

An immediately fruity red wine, vibrant and juicy in the mouth.

Rioja Crianza, Marques Des Caceres, Spain- £23.95

Dry and soft, with spicy black fruit and vanilla character.

Rose Wine

Pinot Grigio Blush, Lyric, Italy- £18.50

Pale pink, off dry with soft red fruit characters,

Zinfandel, Jack Rabbit, California, America- £18.50

Clean, medium sweet with delicate pear and strawberry notes.

Champagne and Sparkling Wine

Aimery, Crémant de Limoux, Bordeaux, France – £24.95

Rich, toasty style with ripe, citrusy fruit and fine, persistent flavour.

H Lanvin, Brut – £32.50

A decent influence of chardonnay and a long full bodied finish,

Veuve Cliquot Yellow Label – £49.95

Excellent and dry champagne from one of the regions most famous and best producers.